Winter Mixer with Lahaina Brewery

Join us upcountry this winter at Lahaina Brewery!

4:45pm Private Tour of Craft Brewery

5:00pm Private Satellite Bar & Customized Chef Station Upstairs

5:30pm Meet Chef, Host Sponsor & Nonprofit Beneficiaries

Mix & Mingle, Live Entertainment, and Prize Giveaways with a gorgeous upcountry sunset view!

MENU BY CHEF ISAAC BANCACO

1. Seared Ahi Nicoise Salad: Waipoli Butter Lettuce, Roasted Shallot-Nicoise, Olive +Vin withHomemade “Anchovy".
2. Carmelized Kula Onion-Gouda Quesadillas: Truffled Aliʻi Mushroom Duxelles + Upcountry ThymeAioli.
3. Chilled Inamona Shrimp with Lemon-Limu Cocktail Sauce.
4. Coconut Kula Squash with Curried Pumpkin Seeds and Bacon Jam.
5. Grilled Pretzels with Red Sand Salted Caramel and Whipped Horchata Crememaui

Email [email protected] for questions.